What I don't understand is the amount expected in a tip. For a restaurant, for example, when I was younger a pretty standard amount was 15% of the final bill. Then I run into some friends who tell me that when they were servers 15% was a minimum, and 20% was more acceptable. But my sister-in-law was also a wait server and when I tried tipping her she scoffed and said "for a pizza place, don't tip more than a dollar a person. That's plenty."
So I really have no idea about what's expected even where I live. I think it varies by person and by restaurant and by city and by State here in the U.S.
So I really have no idea about what's expected even where I live. I think it varies by person and by restaurant and by city and by State here in the U.S.