Love that volute on those necks where it meets the headstock. Something so pretty about it...
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Show posts MenuQuote from: jjjimi84 on April 03, 2019, 11:56:07 AM
I feel terrible for him, I just hung up the phone and went "uggh that happened". I just picked him up and told him it was an accident, no big deal.
Quote from: TNblueshawk on January 30, 2019, 06:36:24 AMQuote from: timbo_93631 on January 29, 2019, 09:34:18 PM
I'm pretty sure I have one in a box in the garage pulled from a Thomas organ, IIRC I have the rotating baffle, the speaker baffle, motor etc.
Hmmmm...scratches chin Any thoughts on selling all that stuff?
Great info guys. I've just begun thinking about this and I did intend to hack it up from nothing or rather gather up the pieces etc... Why I'm doing this I don't know given I just play at home. I guess for the same reason I have 80 pedals and more amps than I need. I'm still in the do I want to do this stage. I love wood working and would enjoy making the cabinet as well.
Quote from: HamSandwich on January 14, 2019, 01:28:48 PM. The latter. Whatever is on a label is an average based on sampling of the produce and analysis of the samples. The point is, in any farming or gardening where tilling is employed you have total breakdown of the soil biology. This means the soil has less available nutrients and less delivery mechanisms for the plants to absorb nutrients, so fertilization has be done at the root zone or through foliar feeding. Growing this way is merely using the soil as a growing medium, not as the food source for the plants. If you want nutrient dense produce you need to try and increase the carbon content of your soil, always keep it covered by a mulch of some sort, and try to disturb the soil as little as possible. You basically want to feed the dirt until it isn't hungry anymore, then your produce will go nuts in terms of size, flavor, and nutrient density. You can look into Paul Gautschi, his back to Eden gardening methods are based on some Japanese research fro the 60's. I think he doesn't quite stress the importance of composted chicken litter when using wood chips, and that you can have huge problems with fire ants and weeds using them in the south. I follow JM Fortier's no till system, combined with the chicken and pig grazingnprsctic s that Joel Salatin uses. The Charles Dowding's no dig methodology is my end goal for making new beds, but it requires more compost than I am making.Quote from: timbo_93631 on January 13, 2019, 07:23:52 PM
I'm gonna give a disclaimer and just say that I am a lunatic permaculture based gardener. We eat as much of our own produce here as possible, and grow it to be as nutrient dense as possible too. We are raising our own animals as garden helpers, and to eat, and are trying to get to a place where we only eat homegrown meat that is slaughtered and butchered here and produce grown here.
I'd encourage you to consider that most grocery store produce is really pretty empty in terms of nutrients. It doesn't matter if it is conventional or organic, the soils most store food are grown in are basically dead, and low nutrient. They will be fertilized to feed them instead of getting nutrients from the soil. If you can find a local CSA or Farmers market with growers that are working from a living soil/permaculture approach I think you'll find it a ton easier to live on the diet you are considering. Also whatever you can grow yourself is always a great plan. Now is the perfect time to start preparing beds for spring planting in healthy living soil.
Are you claiming that typical store produce has less nutrients than reported, or that the reported numbers are correct, but could be more nutritious with healthier soil?
Quote from: bcalla on January 12, 2019, 06:36:59 AM
My niece lives in Chicago and we did a family trip there about 7 - 8 years ago.
There is a terrific architecture tour in Chicago. It's a boat ride on the Chicago River through the heart of the city and the guide describes the history of the city through the architecture as you ride past. You can read about it here.
You would probably also like the Museum of Science and Industry. When we were there the lower level was dedicated to an HO scale model train layout that replicated a section of downtown Chicago. I think that exhibit is still there, but you should check.
Also, if you spend any time in Chicago, you have to go to Chicago Music Exchange. Visit their website, you'll agree. I made 6 people with no interest in musical instruments hang out there for an hour or two while I went room-to-room gawking at everything. I even got to play a $27k Strat.